Re: Webers or Spica?

["Tony Sims" <simstony@domain.elided>]

> Wondering: if your car was a 1969 Berlina preserved/restored to a
> very high standard, would you choose a perfectly in-tune Spica system
> or a similarly tight dual Weber set up?

I think a Berlina needs a 650 Holley.  Or maybe a Rochester quad?  Wait,
maybe a pair of Fish carburetors! http://minnowfish.co.uk/carbs/intro.htm

My favorite Weber accessory is an electric rotisserie, although the
flavorizer bars come highly recommended.

Tony
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